Last week we had a mousse session in my kitchen. Couple of my friends came and asked me to teach them how to make a simple mousse based dessert.
So we decided to make a simple verrine dessert consist of 4 layers:
- Blueberry jam
- Blueberry mousse
- Strawberry mousse
- Vanilla panacotta
It takes only around 1 hour to make them (including waiting time). And the result were satisfying, it was sweet, tangy, fluffly and pretty.
My friends regretted not making enough for them to bring home. Continue reading