Grilled salted fish rice is one of my husband favorite. Every time I made one, he’ll finish it in no time and ask me for the second serving with additional spoon of the salted fish.
This is actually a simple peasant dish, but has been getting popularity lately. So if you go to Jakarta, you can find it a nice looking restaurant. But actually you can do it in your own kitchen because it is pretty easy to cook and the result.. well nothing beats the aroma of coconut-lemongrass rice, and it gets better, it is served with salty crunchy anchovy bits. Continue reading